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Places you can’t miss if you telework from Agaete

Picture of Sara Picazo

Sara Picazo

Periodista y consultora de comunicación. Especializada en comunicación estratégica corporativa. Actualmente es jefa de prensa y comunicación en Blondloyal, la agencia y productora de Roberto Leal.

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Café y plato de comida

Agaete, located in the north of Gran Canaria, offers a serene and captivating setting for teleworkers, surrounded by breathtaking mountains and quaint white houses along the shoreline.

Recently, it’s become a magnet for entrepreneurs worldwide. Just this past July, Agaete hosted the Nomad City Festival, drawing hundreds of digital nomads eager to share their experiences.

Continuing this trend, ‘The Break‘ is now in full swing, an event for enterprising women based at El Cabo Coliving, managed by Repeople in Puerto de las Nieves.

Journalist Sara Picazo, a participant in last year’s ‘The Break,’ shares some practical tips for must-visit places after her stay at El Cabo Coliving.

For all these reasons, we’d like to share an article by Sara Picazo with the entire Repeople community. She offers insights into where you can savor local cuisine, immerse yourself in the cultural scene, and make the most of your leisure time while telecommuting from Agaete.

Let’s dive into these fantastic recommendations!

Noteworthy Spots in Agaete 📍

Mesón del Bocadillo: A charming spot run by a delightful couple who make you feel right at home. The coffee here is simply exquisite ☕️, and they serve up a variety of delectable, budget-friendly sandwiches. With an outdoor terrace perfectly situated next to El Cabo ☀️, as well as a warm and inviting indoor space 💯.

Akasa: This restaurant places a strong emphasis on utilizing local produce, resulting in a menu that changes almost daily to make the most of the island’s freshest offerings. You’ll be treated to innovative and expertly prepared dishes that evoke a sense of being in your own “home.” You’ll find Akasa in the Las Nieves shopping center.

Pizzeria Ristorante Dibe: Indulge in homemade Italian dishes that are an absolute delight. The oven-baked pizzas are exceptionally delicious, and you can’t go wrong with any choice. If you’re in the mood for seafood, rest assured you’ll be making a wise decision (I had the pleasure of trying the local catch of the day, and it might just be one of the best fish dishes I’ve ever tasted—simple yet perfectly executed).

Plato de comida con vistas al muelle

Restaurante Las Nasas: Situated in Puerto de las Nieves, this restaurant boasts an outdoor terrace in a prime location, offering breathtaking views of both the sea and the mountains. Inside, you’ll find a spacious and charming dining area with high ceilings, a space that once served as a barn. Be sure to try their soups, be it the fish or seafood variety—they’re not only delicious but also healthful, and they come at a very competitive price. The staff is exceptionally attentive, friendly, and approachable 😉

Espacio TEA: This multicultural hub, located in the heart of Agaete, hosts a dynamic and diverse range of entertainment. From live music and documentary screenings to a variety of concerts, theater performances, and even literature workshops, there’s always something interesting happening here.

BAR El Perola: A venerable tavern steeped in tradition, situated at the corner of the town square. It’s an absolute must-visit, offering local homemade dishes at prices that won’t break the bank.

Platos de comida en la mesa

Hondo café: This charming spot offers an array of homemade dishes, each with its own unique appeal. Don’t miss their artisanal sourdough bread! With an Italian chef at the helm, they present a diverse selection of healthful and tantalizing offerings. Their toasts are a true delight and come at an affordable price.

El Dedo de Dios: A seaside terrace located on the historic pier, providing front-row seats to stunning coastal views. *Unfortunately, I didn’t have the opportunity to visit myself, so if you have the chance, please do, and I look forward to reading your comments on this post 😊.

Sara Picazo

Periodista y consultora de comunicación. Especializada en comunicación estratégica corporativa. Actualmente es jefa de prensa y comunicación en Blondloyal, la agencia y productora de Roberto Leal.
De forma paralela, colabora con diferentes proyectos y clientes ayudándoles con la gestión de su departamento de prensa y comunicación. Trayectoria internacional en medios de información, agencias de comunicación y gabinetes de prensa en España, EE.UU y América Latina. Más de 17 años de experiencia en el sector, trabajando como periodista para medios de difusión en prensa, radio y TV, así como consultora para entidades del sector público y privado.

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